Vasame Bistrot offers a weekend brunch in the historic center of Torre del Greco, developed by Diana Ascione and Francesco Pernice. The setting is an 18th-century palazzo, with an equipped garden for sunny days and an indoor room for the colder months.
The menu focuses on lighter breakfast cooking: sugar-free pancakes, recipes made with less-refined flours, and lactose-free and gluten-free alternatives. Availability of individual dishes and dietary options was not independently verified beyond the source article, so check with the bistrot before visiting if you have specific needs.
Sweet options include pancakes with maple syrup and fresh fruit, as well as versions with peanut butter, mango, or pistachio cream. The breakfast list also covers freshly baked biscuits, French toast, yogurt bowls, and carrot cake.
On the savory side, the menu includes Eggs Benedict, a salmon and avocado option, a version with stracciata and tomato, plus avocado toast and omelettes.
The address given is Via Cappuccini 55, 80059 Torre del Greco, with weekend opening on Saturday and Sunday from 8:00 to 13:00. Hours, menu, and prices may have changed since publication, so confirm current details through Vasame Bistrot & Bottega's official Instagram or WhatsApp channels.
The indicated average cost is around 9–10 euros per person for a sweet or savory dish with a drink, depending on your choices.
